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Home » Recipe of the month
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RECIPE OF THE MONTH – Greek lamb & tzatziki feast
eNews, Issue 129 - March/April 2022, Recipes
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RECIPE OF THE MONTH – Lemon Chicken with Chickpeas
eNews, Issue 128 - Jan/Feb 2022, Recipes
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RECIPE OF THE MONTH – Gut Loving Loaf of Bread
eNews, Issue 127 - November/December, Recipes
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RECIPE OF THE MONTH – Pesto Prawns (Anna Souter)
eNews, Issue 126 - September/October, Recipes
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Sicilian Purple Cauliflower Salad
RECIPE OF THE MONTH – Sicilian Purple Cauliflower Salad (Chloe Steele)
eNews, Issue 125 - July/August 2021, Recipes
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RECIPE OF THE MONTH – Quinoa Salad (Lisa Fossey)
eNews, Issue 124 - May/June 2021, Recipes
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RECIPE OF THE MONTH – Spicy Fish Stew (Ceri Morgan)
eNews, Issue 123 - March/April 2021, Recipes
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RECIPE OF THE MONTH – Sweet Potato & Lentil Soup by the Health Boost (Kat Bright)
eNews, Issue 122 - January/February 2021, Recipes
A hearty and immune-boosting soup to start the year.  INGREDIENTS  1 large onion, finely chopped  2 celery stalks  2 cloves of garlic, crushed  2 carrots, cut into small chunks  3 sweet potatoes, cut into...
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RECIPE OF THE MONTH – How to make Sauerkraut. Recipe by Jane Hornby 
eNews, Issue 121 - November/December 2020, Recipes
As we approach winter and many of us enter a second lockdown, this is a great time to try the art of fermenting at home. What was once a humble peasant food, sauerkraut is now considered...
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