17 Sep 2019 Nutrition Evidence Database – Spice up your Life!

Daily intake of SPICES at culinary levels results in significant positive changes to the composition of the gut bacterial profile, a small, new, high-quality study shows.

This paper has been BANT enhanced on the NUTRITION EVIDENCE database to provide a full plain language summary to allow quick and easy access to the science.    Read it here https://www.nutrition-evidence.com/article/31242596?term=31242596

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