CHAIR REPORT – March/April 2021
Spring is in the air, and I am sure we are all looking forward to the sunnier days with more freedom of movement to engage in-person with our friends, family,...
FEATURE ARTICLE – Taking steps to increase inclusivity in the nutritional therapy profession
Earlier this year we announced the launch of a new diversity panel. This small team of BANT volunteers is coming together to support BANT’s commitment to increasing diversity within...
BOOK REVIEW – The Real Food Solution by Izabella Natrins
The Real Food Solution Izabella Natrins Better Living Press First Edition: 2020 ISBN: 978-1-9993426-1-6 The Real Food Solution is your call-to-action if you're confused, anxious, suspicious, at a loss as to what to eat, worried...
BANT VOLUNTEERS & NETWORKS – Local Networks, welcoming new volunteers and exciting new volunteering roles
Local Networks and Regional Branches As you’d imagine local networks and regional branches have changed a little in their format due to current times, however, they are still forging ahead and...
SCIENCE & EDUCATION – Changes to BANT CPD requirements
Following on from the announcement in the CPD listing last month, and for those that missed it, the BANT council has announced that there will no longer be a requirement...
PROFESSIONAL SUPERVISION – CPD-UK Professional Supervision Update
BANT Accredited Professional Supervision is thriving, and expanding! Following on from a training & accreditation course over the last few months we welcome Helen Lynam, Lorraine Nicolle and Steph Weekes...
WHAT’S NEW – January/February 2021 Issue
Hello Welcome to 2021! Whilst we are starting the year in the shadow of COVID-19, there is much to celebrate with the way our profession is growing, and leading the way...