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NUTRITION EVIDENCE DATABASE – Enhanced Study – Significant Benefits for Children and Adults with Autism Spectrum Disorder with Comprehensive Nutritional Approach
14 January 2020

A one-year trial showed significant benefits of a comprehensive nutritional regime, including EXCLUSION DIET and NUTRIENT SUPPLEMENTATION, in children and adults with autism spectrum disorder. This study has been BANT enhanced on the NUTRITION EVIDENCE database to provide a full… Read More >


Nutrition Evidence Database – Calorie Restriction and Multiple Sclerosis
1 January 2020

Both daily and intermittent CALORIE RESTRICTION benefits patients with MULTIPLE SCLEROSIS in terms of WEIGHT LOSS and EMOTIONAL WELLBEING.  However, compliance was better with daily rather than with intermittent calorie restriction. This study has been BANT enhanced on the NUTRITION… Read More >


Nutrition Evidence Database – Time Restricted Eating Improves Metabolism in Pre-Diabetic Men
24 December 2019

This trial shows that eating only during a 6-hour time window in the first half of the day, referred to as TIME RESTRICTED EATING, improves METABOLISM in PRE-DIABETIC MEN, independent of weight loss and total calorie intake. This study has… Read More >


Nutrition Evidence Database – Fasting, multiple sclerosis and the microbiome
18 December 2019

INTERMITTENT FASTING has been shown to be a promising approach for patients with MULTIPLE SCLEROSIS in both an animal and a human clinical trial and appears to work via modulation of the MICROBIOME. This study has been BANT enhanced on… Read More >


Nutrition Evidence Database Alert – Research Highlights – December 2019
10 December 2019

NUTRITION EVIDENCE ALERT SENT IN COLLABORATION WITH NUTRIENTS    Fasting – the practice of restricting or eliminating food for a specific period of time – has a long and interesting history.  Rooted in ancient religious and cultural practices, it has seen a… Read More >


Nutrition Evidence Database – Eggs Recommended as Nutrient Dense Food for Children
3 December 2019

EGGS once got a bad press due to their cholesterol content but are now included in recommendations for nutrient-dense foods for children and adolescents.  This survey confirms that eating eggs is associated with a higher intake of several important nutrients.… Read More >


Nutrition Evidence Database – Fermented Foods Review Concludes These Foods Should be Included in Worldwide Dietary Guidelines
26 November 2019

Traditional FERMENTED FOODS have made a big comeback in recent years.  This up-to-date review of components of fermented foods and their possible health effects leads the authors to conclude that fermented foods should be included in dietary guidelines worldwide. This… Read More >


Nutrition Evidence Database – Well-Planned Vegetarian and Vegan Diets (with supplements) Can meet Athletes Dietary Requirements
19 November 2019

A recent cross-sectional study showed that well-planned VEGETARIAN and VEGAN diets, with supplementation, can meet the dietary requirements of athletes. This paper has been BANT enhanced on the NUTRITION EVIDENCE database to provide a full plain language summary to allow… Read More >


Nutrition Evidence Database Alert – Research Highlights – November 2019
10 November 2019

NUTRITION EVIDENCE ALERT SENT IN COLLABORATION WITH NUTRIENTS    Welcome to the November edition of the Nutrition Evidence Alert.  We’ve picked out 8 newly released articles in nutrition research for you, helping to keep you up-to-date with new findings and developments.  Our focus is… Read More >


Nutrition Evidence Database – AMLA Fruit Can Improve Lipid Metabolism in Dyslipidaemia
5 November 2019

AMLA, a fruit commonly used in Ayurvedic medicine, may help those with abnormal FAT METABOLISM, according to a recent high-quality clinical trial. This study has been BANT enhanced on the NUTRTION EVIDENCE database to provide a full plain language summary… Read More >


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