The future looks bright with complimentary health practitioners gaining government recognition and we as students soon to join the ranks. \u00a0To help with the transition into practice checkout the social media webinar.\u00a0 Also there\u2019s an interesting video from Dr Rhonda Patrick and you may have noticed that we\u2019re going monthly!<\/p>\n
A public health report has suggested complimentary healthcare practitioners, such as nutritional therapist, could be better utilised to improve public health.\u00a0 This could contribute to improved visibility amongst other healthcare professionals and the public!<\/p>\n
The report recognised the untapped resource of accredited, Complimentary and Natural Healthcare Council (CNHC) registered practitioner.\u00a0 A requirement of practising as a BANT nutritional therapist is registration with CNHC. \u00a0The Professional Standards Authority (PSA), a government body that oversees the CNHC, and the Royal Society for Public health (RSPH) jointly published a report exploring ways complimentary healthcare professionals, including nutritional therapists, on accredited registers could contribute to promoting public health.\u00a0 It was suggested that because practitioners build trust with their clients, coupled with the relatively long appointments, that they are well placed to promote healthy lifestyle practices and are currently an underutilised public health resource.\u00a0 Read the full report here<\/a><\/p>\n Obviously, this is what we as future nutritional therapists will do and it\u2019s great that a government body such as PSA and RSPH has recognised the contribution we could and do make.\u00a0 Read the response of BANT chairman, Miguel Toribio Mateas here<\/a><\/p>\n Did you see the social media webinar with May Simpkin? \u00a0It was incredibly helpful for those thinking of launching a nutritional therapy business.\u00a0 There were some insightful tips and tricks gleaned from her experiences.\u00a0 In case you missed it, watch the recording here<\/a>.<\/p>\n You may have heard that restricting our eating window to 12 hours or less can have benefit to health such as reduced inflammation and insulin resistance.\u00a0 In this detailed interview nutritional researcher Rhonda Patrick PhD talks to Dr. Satchidananda Panda of the Salk Institute on time restricted eating research that has been done and that is currently ongoing , watch it here<\/a><\/p>\n The exciting research study that is currently ongoing is called myCircadianClock which anyone can join.\u00a0 Ideally, they are looking for people who don\u2019t already follow a time restricted eating so they can assess a before and after pattern.\u00a0 Although data from every participant will contribute to a bigger picture so be part of science and sign up here<\/a><\/p>\n \u2026 don\u2019t go yet \u2013 if you have any\u00a0recipes,\u00a0reviews,\u00a0book recommendations\u00a0or comments\u00a0,\u00a0or there\u2019s something you\u2019d like to see, please send it to\u00a0studentsocialmedia@bant.org.uk<\/a>\u00a0or\u00a0post it on our\u00a0LinkedIn\u00a0<\/a>page\u00a0(BANT Student Network). Or don\u2019t forget\u00a0twitter<\/a>\u00a0(@BANTonline)\u00a0and our\u00a0Facebook<\/a>\u00a0account\u00a0(BANT Members Group). We\u2019d love to hear from you!<\/p>\n","protected":false},"excerpt":{"rendered":" The future looks bright with complimentary health practitioners gaining government recognition and we as students soon to join the ranks. \u00a0To help with the transition into practice checkout the social media webinar.\u00a0 Also there\u2019s an interesting video from Dr Rhonda Patrick and you may have noticed that we\u2019re going monthly! Nutritional Practitioners an Untapped Resource: A public health report has suggested complimentary healthcare practitioners, such as nutritional therapist, could be better utilised to improve public health.\u00a0 This could contribute to improved visibility amongst other healthcare professionals and the public! The…<\/p>\n","protected":false},"author":2,"featured_media":7569,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"table_tags":[],"class_list":["post-7620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bant-student-network"],"_links":{"self":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts\/7620"}],"collection":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/comments?post=7620"}],"version-history":[{"count":0,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts\/7620\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/media\/7569"}],"wp:attachment":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/media?parent=7620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/categories?post=7620"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/tags?post=7620"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/table_tags?post=7620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Social Media Webinar:<\/strong><\/h2>\n
Time Restricted Eating for Health:<\/strong><\/h2>\n