{"id":15670,"date":"2021-01-31T10:32:10","date_gmt":"2021-01-31T10:32:10","guid":{"rendered":"https:\/\/bant.org.uk\/?p=15670"},"modified":"2021-09-13T08:41:50","modified_gmt":"2021-09-13T07:41:50","slug":"nutrition-evidence-alert-january-2021","status":"publish","type":"post","link":"https:\/\/bant.org.uk\/nutrition-evidence-alert-january-2021\/","title":{"rendered":"Nutrition Evidence Alert \u2013 January 2021 – Weight Discrimination"},"content":{"rendered":"

The Impacts of Weight Discrimination<\/strong><\/p>\n

\"\"Obesity is a global health concern, with increasing prevalence and now also an identified risk factor for COVID-19 symptom severity, complications and death. As obesity increases, so does weight related discrimination which can have an insidious impact on people\u2019s emotional and physical health and is a barrier to engagement in health services.\u00a0Ironically, the evidence suggests that this stigma may have a counterintuitive result by stimulating overeating and physical activity avoidance that leads to increases in weight.<\/p>\n

As Nutritional Practitioners, we understand that obesity is the product of both controllable (e.g. diet and lifestyle) and uncontrollable factors (e.g. physiological, genetic, cultural), but a disproportionate focus is often given to controllable factors by individuals, society and healthcare services. If excess weight is considered to be controllable, it is more likely to result in discrimination and a lower willingness to support. A study by Mold & Forbes (2011) found that 37% of patients with obesity had experienced stigma by dieticians and nutritionists.<\/p>\n

In this issue of the Nutrition Evidence Alert, the editorial team have selected\u00a041\u00a0papers<\/a>\u00a0to illustrate the impact of weight-related discrimination on health outcomes. Those that have been indexed by the team are listed below.<\/p>\n

These are our top picks of research from 2020 alerts:<\/strong><\/p>\n

Potential unintended consequences of graphic warning labels on sugary drinks: do they promote obesity stigma?<\/a>\u00a0in\u00a0Obesity Science & Practice,\u00a02019<\/p>\n

Comparing Self-Report Measures of Internalized Weight Stigma: The Weight Self-Stigma Questionnaire versus the Weight Bias Internalization Scale.<\/a>\u00a0in\u00a0PloS One,\u00a02016<\/p>\n

A qualitative study of GPs’ views towards obesity: are they fighting or giving up?<\/a>\u00a0in\u00a0Public Health,\u00a02015<\/p>\n

The views of young children in the UK about obesity, body size, shape and weight: a systematic review.<\/a>\u00a0in\u00a0BMC Public Health,\u00a02011<\/p>\n

Being ‘fat’ in today’s world: a qualitative study of the lived experiences of people with obesity in Australia.<\/a>\u00a0in\u00a0Health Expectations, 2008<\/p>\n

Predictors of weight stigma experienced by middle-older aged, general-practice patients with obesity in disadvantaged areas of Australia: a cross-sectional study.<\/a>\u00a0in\u00a0BMC Public Health,\u00a02018<\/p>\n

How and why weight stigma drives the obesity ‘epidemic’ and harms health.<\/a>\u00a0in\u00a0BMC medicine,\u00a02018<\/p>\n

Association between weight bias internalization and metabolic syndrome among treatment-seeking individuals with obesity.<\/a>\u00a0in\u00a0Obesity (Silver Spring, Md.),\u00a02017<\/p>\n

Locus of control and obesity.<\/a>\u00a0in\u00a0Frontiers in Endocrinology,\u00a020\/14<\/p>\n

A sympathetic nervous system evaluation of obesity stigma.<\/a>\u00a0in\u00a0PloS One,\u00a02017<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

The Impacts of Weight Discrimination Obesity is a global health concern, with increasing prevalence and now also an identified risk factor for COVID-19 symptom severity, complications and death. As obesity increases, so does weight related discrimination which can have an insidious impact on people\u2019s emotional and physical health and is a barrier to engagement in health services.\u00a0Ironically, the evidence suggests that this stigma may have a counterintuitive result by stimulating overeating and physical activity avoidance that leads to increases in weight. As Nutritional Practitioners, we understand that obesity is the…<\/p>\n","protected":false},"author":18,"featured_media":15672,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[158],"tags":[159,296,161,168,300,171,172,257,173,23,175,200,299],"table_tags":[],"class_list":["post-15670","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ned-alert","tag-bant","tag-bant-nutrition-practitioner","tag-british-association-for-nutrition-and-lifestyle-medicine","tag-lifestyle-medicine","tag-modifiable-factors","tag-ned","tag-nutrition","tag-nutrition-evidence","tag-nutrition-evidence-database","tag-nutritional-therapy","tag-obesity","tag-personalised-nutrition","tag-weight-discrimination"],"_links":{"self":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts\/15670"}],"collection":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/users\/18"}],"replies":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/comments?post=15670"}],"version-history":[{"count":0,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/posts\/15670\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/media\/15672"}],"wp:attachment":[{"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/media?parent=15670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/categories?post=15670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/tags?post=15670"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/bant.org.uk\/call\/wp\/v2\/table_tags?post=15670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}