Health Coaching, Nuffield Academy
BSc (Hons) Nutritional Therapy, University of Westminster
Digestive disorders specialising in IBS and the low FODMAP diet.
Weight management, recipe development, cooking workshops, corporate health and nutrition related talks.
Over 9 years experience working as a nutrition practitioner. I specialise in cooking and helping those who are on a restricted or specific diet with meal planning and recipes. Written a low FODMAP resource and cookery book for those who suffer from IBS. Regularly run cooking workshops both privately and within a corporate environment.
Specialisms include weight management, digestive disorders and chronic fatigue. Currently working as a nutritional therapist and nutritional chef at The Health Optimising Clinic in Maida Vale.