BSc (Hons) Nutritional Medicine (First Class), Thames Valley University
Diploma in Dietary Therapeutics, Plaskett International College
Diploma in Nutrition, The College of Nutritional Medicine
Weight loss, Diabetes and blood sugar control, Digestive complaints and Food intolerances, Cardiovascular health and cholesterol metabolism, thyroid health.
Sara is the author of 13 published books and has also published scientific research. She teaches anatomy and physiology, human chemistry and nutrition to degree level at college in addition to working across 3 busy nutritional therapy practices. She is an assessor for the Institute of Optimum Nutrition, and also a nutritionist for York Test Laboratories. www.nutritionsolutions.org.uk